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Smoked Low & Slow.

Explore our lineup of small-batch smoked meats, made to order with real smoke, bold flavor, and no shortcuts.

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Beef

Brisket

$25/lb

Whole packer brisket (4–8 lbs.), including both the lean flat and the richly marbled point.

Jerk Brisket

$27/lb

Whole packer brisket (4–8 lbs.), including both the lean flat and richly marbled point, seasoned with our signature jerk blend for a little kick of heat.

Beef Ribs

$30/lb

Sold by the rack. Choice of dry rub or sauced.

Smoked Burgers

$10/lb

Half-pound smoked burgers, made to order.

Create a premium, realistic food photography image for the Beef section of a smoked BBQ we

Pork

Smoked Ham

$12/lb

Boneless (3–6 lbs.). Choice of Honey, Apricot, or Cherry glaze, or unglazed.

Pork Ribs

$18/lb

Sold by the rack. Choice of dry rub or sauced.

Pulled Pork

$16/lb

Smoked low and slow until tender and ready to pull apart.

Chicken & Turkey

Smoked Turkey Breast

$18/lb

Sliced to order if requested.

Smoked Chicken

$12/lb

Choose leg quarters, breast, or a combination of both.

Pulled Chicken

$12/lb

Smoked low and slow until tender and ready to pull apart.

Lamb

Pulled Leg of Lamb

$17/lb

3 lb minimum when ordered alone. No minimum when ordered with other meats.
Perfect for tacos, sandwiches, bowls.